Premium Dark Chocolate Bars (12-Pack)

In the heart of Italy, nestled within the lush region of Umbria, lies the city of Perugia, home to Perugina, the renowned chocolate manufacturer and a symbol of quality and tradition for more than a century. Perugina's secret lies in the unwavering passion with which its Chocolate Masters constantly experiment with new flavors and combinations, creating the highest quality products and rich flavors that have made Perugina one of the most beloved and widely recognized chocolatiers worldwide.

The Società Perugina, which was destined to become an empire, was founded in Perugia in 1907 by Francesco Buitoni, Leone Ascoli, Francesco Andreani, and Annibale Spagnoli, who began producing chocolate in a confetti factory. Luisa Spagnoli, the creative mind behind the iconic Baci Perugina, crafted a diamond in the form of the famous chocolate that comes with a love note tucked inside, by inventing an exclusive process that resulted in the refined texture and flavor for which Perugina is renowned today.

The process of creating Perugina's chocolate still follows the same recipe and preparation methods that were used from the very beginning. The quality of the chocolate is ensured through the careful selection of cacao, with close attention given to each step of its creation. The proprietary recipe for the unique chocolate results in a flavor and texture that is both intense and velvety, a closely guarded secret of the masters of the Scuola del Cioccolato Perugina, the "Perugina Chocolate School".

For more than a century, Perugina has been uniting quality with curiosity, always striving to discover something new. The virtues set forth by Luisa Spagnoli and the original founders are followed from the selection of ingredients to the proprietary preparation, resulting in a product of excellence. Perugia is the heart of Italy, and Perugina is the heart of Italian chocolate.

Each pack of Perugina chocolate contains twelve, 3.5-ounce bars, totaling 42 ounces. Perugina's chocolate is trans fat-free, low in cholesterol, and rich in antioxidants, making it a delectable and healthier indulgence.

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